Conferences
| October 19th, 2022 | |
| Time | Event |
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2. Consulting program (11:00 – 12:00) Topic: Why is Halal food the next growth sector? At Stage area – Language: English |
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11:00 – 12:00 |
Why is Halal food the next growth sector? – Mr. Fazil Irwan bin Mohd Som, CEO – Penang Halal International (PHI) – Ms. Nhu Nguyen, CEO & Founder – Salt Tech Solutions Sdn Bhd. (only English is used in the program) |
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3. Consulting program (13:00 – 14:00) Topic: Consulting on building a food brand At VIP Lounge |
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13:00 – 14:00 |
Consulting on building a food brand – Brand consultant from APL: Ms. Nguyen Tu Quynh – Head of Strategic Planning Department – APL Vietnam Company Limited – Investment and Trade Promotion Center of Ho Chi Minh City (ITPC) |
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4. Conference program (13:30 – 16:30) Topic: Promoting commercialization of food and agricultural products in the context of post-pandemic and global economic downturn At Stage area |
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| 13:30 – 14:00 | Registration of delegates, guests enter the conference area |
| 14:00 – 14:05 | Introduction of delegates, (MC) |
| 14:05 – 14:10 | Opening speech
Mr. Tran Phu Lu – Deputy Director of Investment and Trade Promotion Center of Ho Chi Minh City (ITPC) |
| 14:10 – 14:15 | Welcome Speech
Ms. Vu Kim Hanh – Director of Business Studies & Assistance Center (BSA) |
| 14:15 – 14:45 | How to prepare for working with international distributors effectively
Speaker: Ms. Mai Hong – Coordinator of the Netherlands Vietnam Horti Business Platform |
| 14:45 – 15:00 | Break |
| 15:00 – 15:30 | About the new trend: mindset of developing products combined with packaging with sustainable orientation
Speaker: Ms. Xuan Yen, President of TraQue Studio, researcher in sustainable development |
| 15:30 – 16:00 | Experience of working with farmers and international distributors to export Vietnamese agricultural products successfully
Speaker: Mr. Nguyen Dinh Tung, chairman and CEO of Vina T&T – a company exporting fruits |
| 16:00 – 16:30 | Q&A |
