Exhibition news

Tien Anh Bakery originated in 1993 in Cho Moi, An Giang, and is an enterprise specializing in the production of traditional almond cookies with over 30 years of expertise. Evolving from its initial artisanal, handcrafted production scale, the business has successfully transitioned into a modern manufacturing facility operating under strict ISO 22000:2018 food safety standards.

Tiến Anh almond cookies feature a signature apricot blossom shape—a traditional symbol of luck, prosperity, and family reunion. The cookies come in a diverse range of flavors, including black sesame, peanut, chocolate, green tea, and cheese, making them approachable for a broad audience. Notably, the product formulation is suitable for both vegetarian and non-vegetarian consumers.

Available in various packaging sizes ranging from 80g to 1kg, the product line offers ultimate flexibility for retail distribution, gifting, and wholesale channels. Currently, Tiến Anh Bakery is steadily expanding its market footprint, targeting long-term collaborations with both domestic and international partners.